Friday, September 21, 2007
YUM!
Brandon requested this recipe and thought I should share it with all of you. Personally, you would probably all enjoy the Bennigan's Smothered Chicken recipe that I swiped off the internet this week. It was really yummy. In the mean time, here is Ice Cream Pie that a high school friend gave me a few years ago. It is yummy. Brandon and Anna had fun crushing up the grahm crackers.
Mini Morsel Ice Cream Pie
1 1/2 cups grahm cracker crumbs
1/2 cup butter...melted
1/4 cup sugar
1 cup mini morsels
1 quart ice cream...softened
Combine grahm cracker crumbs, butter, & sugar in medium bowl. Stir in morsels. Press 2 1/2 cups in 9 inch pie plate (bottom and sides). Free 15 min. or until firm. Spread softened ice cream evenly in pie shell. Top with remaining crumb mixture and freeze. Enjoy!
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